WINTER PARK. Popular and upscale, Brio offers guests all the flavors of Tuscany. For starters, try the calamari that's made with a hint of pepperoncini. Main entrees center around gourmet pizzas, pasta dishes, steaks and seafood. Many of the meats and seafood are wood-grilled, bringing out the distinct flavors of the ingredients used. Weekend brunch features specialties such as the frittata al forno and Tuscan French toast, topped with berries, marscarpone cheese and maple syrup. Reservations strongly recommended. Smart casual to trendy attire appropriate.

Sun-Thu 11am-10pm; Fri-Sat 11am-11pm

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